Burger King, Subway, and Panera Bread are spicing up their menus with new offerings. From savory fries to spicy poultry nacho sandwiches and salsa verde spread, those additions cater to those craving ambitious flavors.
Burger King, a logo owned by Restaurant Brands International, introduced its “Fiery Menu,” a variety of five new dishes with varying degrees of spiciness. As Meat & Poultry reported, the line includes the following items: Fiery Chicken Fries, Fiery Mozzarella Fries with Calabrian Pepper Breading, Fiery Strawberries and Sprite, Sprite Soda Mix with Sprite Puree Spicy Low Rise Strawberry, Fiery Whoppers, a one-size-fits-all burger quarter-pound burger topped with seasoned bacon, pepper jack cheese, lettuce, tomato and a very spicy relish dressing, and sandwiches with crispy chicken, a white meat filet topped with a hot glaze, seasoned bacon, pepper jack cheese, tomatoes, lettuce and a very spicy seasoning. This variety allows everyone, from those who prefer a mild flavor to those who can’t get enough heat, to find a dish that suits their taste.
“We know our consumers crave spices full of flavor when they come to BK, but spices are different for everyone,” said Pat O’Toole, chief marketing officer, Burger King North America. “As a logo that aims to empower consumers to ‘do what they need,’ we’re excited to offer a diversity of products that will appeal to everyone, from those who just need a little foot flavor to those who can’t get it. enough heat. “
Subway introduces new signature sandwiches with bold flavors and tasty toppings
Connecticut-based Subway restaurants are introducing a new variety of sandwiches, adding new sauces and toppings. The Subway Signature Series will now include the Spicy Chicken Nacho Sandwich, made with grilled chicken, green peppers, red onions, jalapeno peppers and a new cheddar cheese. cheese sauce, sriracha sauce and SubKrunch, a new crunchy topping with savory notes. The Honey Mustard BBQ Chicken Sandwich also comes with grilled chicken, honey mustard, and BBQ sauces. The Garlic Cheese Steak Sandwich includes slices of steak, green peppers, and red onions. , SubKrunch, roasted garlic aioli and cheddar cheese sauce.
“Subway’s new menu update emphasizes flavor at a wonderful price, giving our consumers new tactics to take their sandwiches and snacks to the next level,” said Paul Fabre, senior vice president of culinary innovation at Subway. With the new range of sandwiches, Subway delivers wonderful taste and value, ensuring our consumers can enjoy their favorite sandwiches and snacks without breaking the bank.
Panera Bread Introduces Spicy Fiesta Chicken and Avocado Inspired Menu Items
Panera Bread is capitalizing on the existing trend of high-spiced food by introducing two new flavor-packed sandwiches and two new menu pieces with avocado. Between slices of ciabatta, the highly spiced Fiesta Bird sandwich features a new green dip spread. , roasted poultry, white cheddar cheese, sweet peppers, cilantro, and roasted corn. On the other hand, the Kickin’ Grilled Cheese Sandwich combines the green sauce spread with a mixture of white and American cheddar cheese on white bread.
Panera’s classic avocado toast is a sourdough sandwich with a thick spread, bagel seasoning, sea salt, and black pepper. Avocado garden toast is a take on classic avocado toast, tomato slices, and a layer of garlic aioli.
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